Indomie Noodles Chicken Flavor (70g) Pack of 40

Noodles: Wheat Flour, Vegetable Oil, Iodized Salt, Sodium Polyphosphate, Sodium Carbonate, Potassium Carbonate, Guar Gum, Tartrazine CI 19140, Antioxidant (TBHQ), Seasoning Powder: Iodized Salt, Monosodium Glutamate (621), Sugar, Hydrolyzed Vegetable Protein, Soy Powder, Pepper, Garlic Powder, Chicken Flavour

Hob (From Ambient) – 1. Empty Indo Mie noodles into 250cc (approx. 1 glass) of boiling water and simmer for 2 minutes then turn noodles to other side. 2. Add seasoning and chilli powder, to your taste, and stir occasionally. Cook until the water is almost dried up. 3. Our delicious noodles is ready to be served. For soup style, prepare with 350cc (1 3/4 glasses) of water and cook for 3 minutes.

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